KS Coffee Menu in Vermont

Drip brew coffee served in a 10 ounce (295mL) cup.

Drip brewed coffee served in a 16 ounce (473mL) cup.

Chilled brewed coffee served over ice in a 16 ounce (473mL) cup.

Featured single origin specialty coffee, typically a light roast, manually brewed using Hario V60. Prep takes about 5 minutes. For a quicker option, try the drip brewed coffee.

Weekly rotation of cold brew coffee on nitrogen gas so it has a microfoamed texture comparable to a Guiness stout.

Enjoy a double shot (40g) of the espresso on weekly rotation at the bar. Served with a seltzer palate cleanser.

Double (40 grams) or Quad (80grams) to go

Double shot of espresso with microfoam steamed milk served in a 10 ounce cup. Dairy or oat milk, rotating flavor options available.

Quad shot espresso with microfoam steamed milk served in a 16 ounce cup. Dairy or Oat milk. Flavor options available.

Double shot espresso and shaken milk served over ice in a 16 ounce cup. Dairy or oat options. Flavor options.

Double shot of espresso with a dollop of milk foam on top. Served in an espresso sized cup. Dairy or oat milk options. Enjoy at the bar or to go.

Espresso and water in equal proportions. Served hot or iced.

Double shot of espresso with thin steamed milk at an equal ratio. Dairy or oat milk options.

Double shot of espresso with microfoamed steamed milk at a 2:1 ratio milk to espresso. Dairy or oat milk options.

Double shot espresso, microfoamed steamed milk, and a dry foam cap, all in equal proportions to each other. Dairy or oat milk options.

Latte with dark chocolate sauce. Hot or iced. Size options same as lattes. Dairy or oat milk options.

Latte with one of our staple flavors: vanilla, caramel, honey, dark chocolate, macadamia nut, sugar free vanilla. Other flavors are available on a seasonal rotation. Many of our flavors are house made.

Latte specials that rotate with the seasons. Examples include S'mores, pumpkin spice, gingerbread, peppermint mocha, salted maple, spruce tips, elderberry, cardamom rose, etc. Most flavors are house made, and may include locally foraged ingredients.

Double shot espresso in brewed drip coffee. Hot or iced.

Double shot espresso mixed with seltzer and house made tonic syrup, served over ice in a 16 ounce cup.

Steeped loose tea served in a 10 ounce cup. Available teas rotate seasonally, but always include green, oolong, and black options. See current menu at ks.coffee to see what is on rotation.

Steeped loose tea served in a 16 ounce cup. Available teas rotate seasonally, but always include green, oolong, and black options. See current menu at ks.coffee to see what is on rotation.

Herbal tisanes are caffeine free, loose steeped herbs, roots, dried fruits, or blends of those, such as chamomile, spearmint, peppermint, lemon ginger turmeric, elderberry, rooibus, cranberry rosemary, lemon balm, KS Coffee created house blends, etc. See current menu at ks.coffee to see what is on rotation. Available hot or iced.

Tea blends include Earl Grey, Masala Chai, as well as other seasonally rotating offerings such as Genmaicha and Jasmine Pearls. See current menu at ks.coffee to see what is on rotation. Available hot or iced.

Steeped tea and steamed milk. Dairy or oat milk options. Examples of a tea latte include matcha latte, London fog, and chai latte. Served hot or iced.

Unsweetened cold steeped tea served over ice. Sweetener of choice or flavors can be added.

Flavor options available. Served over ice in a 16 ounce cup.

Flavor options available. Served hot in a 10 or 16 ounce cup.

Seasonally available.

Seasonally available.

Seasonally available.

Seasonally available. Iced tea and lemonade (or limeade) at a 1:1 ratio.

Weekly offerings rotate based on roasting schedule. Can order online and select pick up at tiny house during checkout to ensure you get the selection you're looking for when you pop by the tiny house coffee shop.